Pro Elite CLA 90 Caps

Pro Elite CLA has been shown to play a vital role in redusing body fat and increasing muscle tone, it also inhibits the body's mechanism for storing fat, and encourages the body to burn stored fat for energy, thereby preserving muscle tissue.

CLA (Conjugated Linoleic Acid) is a naturally occuring fatty acid found in meat, cheese and dairy products. Supplementing with Pro Elite CLA has been shown in studies to help reduce body fat inhibiting the activity of the enzyme lipoprotein lipase (LPL). This enzyme transfers fats from the bloodstream.

Pro Elite CLA works to reduce body fat by preventing fat accumulation in the cells. The less fat that is prevent in the cells, the smaller and less mature they become. This helps to reduce the level of fat in the body. Pro Elite CLA works to increase lean muscle tissue activity (caloring burning) by enhancing the enzyme activity in muscle cells.

Benefits of Pro Elite CLA:

• Clinically proven to help reduce body fat.
• Rich in Omega 6 EFAs.
• Contains upto 60% more active CLA.
• Is a stimulant-free proven fat burner.


Pro Elite:

As an organisation, our aim is to create superior formulas to help body-builders and athletes achieve their ultimate goals.

Our belief in nutrition as a vital element to help you achieve your nutritional and physical targets, have helped us create great tasting products of high quality, all whilst maintaining great value.

Our products, help you to achieve the size, strength and performance goals you have always been looking for!

Ingredients:

CLA (Conjugated Linoleic Acid)

Nutritional Facts:

Servings Size: 1 SoftGels

Servings per container: 90

Other Ingredients:

Gelatin Glyverin and Purified Water 

When and How to Use:

For optimum results use 3 servings of Pro Elite CLA daily. Ideally use 1 serving 3 times with meals. 

Precaution:

• Do not exceed the recommended daily intake
• Food supplements should not replace a varied diet
• Store in a cool , dry place, out of reach of young children
• Manufactured on equipment, which processes products containing nut, gluten and eggs.