Dymatize Liquid Super Amino 23,000 946ml

Summary:

Dymatize Nutrition's Liquid Super Amino 23,000 is a highly efficient protein source made from a proprietary blend of the highest quality protein sources. This custom blend is an excellent source of essential and non-essential amino acids including the valuable Branched Chain Amino Acids (BCAA’s). Amino Acids are the building blocks of muscles and are essential to help create and maintain positive nitrogen balance, which is important for new muscle growth. Amino acids also play a key role in preventing catabolic breakdown of muscle proteins, which help to rebuild muscle tissue after intensive exercise.

Dymatize Nutrition's Liquid Super Amino 23,000 was designed to be one of the strongest amino acid products available on the market. With 23,000 mg of high quality free form essential and non-essential amino acids per serving. Liquid Super Amino 23,000 will help you reach your training goals. Dymatize Liquid Super Amino utilizes the “Hydro-Amino” bond. This bond helps enable the aminos to be assimilated faster since they have already been hydrolyzed. This allows for rapid utilization and a quick and easy assimilation.

Liquid Super Amino 23,000 is 100% Sugar Free and in fact each serving has 0 Carbs. Dymatize Nutrition's Liquid Super Amino 23,000 is made from the finest quality and most effective free form, peptide bonded and free flowing amino acid sources in the world.

Nutrition:

Container Size: 936ml
Serving Size: 4 tablespoons (52ml)
Servings Per Container: 18

Amount Per Serving:

Total Calories: 92
Protein: 23g
Total Carbohydrates: 0g
-Sugars: 0g
-Dietary Fibre: 0g
Fat: 0g
-Saturates: 0g
Cholesterol: 2mg
Sodium: 55mg

Ingredients:

Proprietary Protein Blend (Hydrolyzed Gelatin and Whey Protein Isolate), Natural and Artificial Flavor, FD&C Red #40, Sodium Benzoate, Potassium Sorbate, Sucralose

Please Note: Nutritional facts and ingredients may vary slightly between flavours

Directions:

Consume 4 Tablespoons before each meal and again before and after training.